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russian salad Recipes

Russian Salad Recipe By Zubaida Tariq

Make sure to try this delicious Russian salad. Although some of the ingredients are quiet heavy it doesn’t hurt to indulge in this rich salad once in a while.

Russian Salad Recipe By Zubaida Tariq

Russian Salad


  • 1 cabbage, finely sliced
  • 3 carrots, chopped and boiled
  • 3 potatoes, chopped and boiled
  • 1 cup peas, boiled
  • 1 cucumber, finely sliced
  • 3 apples, peeled and finely chopped cubes
  • 1 tin pineapple cubes
  • 1 tsp white pepper
  • Salt to taste
  • ½ tsp sugar
  • 1 cup fresh cream
  • 1 medium bottle mayonnaise
  • ½ cup raisins, sautéed

Russian Salad Cooking Steps

  1. In a big mixing bowl, add the cabbage, carrots, potatoes, peas, apples, pineapples and cucumber.
  2. Mix them well and add white pepper, salt, sugar, fresh cream and mayonnaise.
  3. Mix well and let it chill in the fridge.
  4. Before serving salad mix in the raisins. Make sure the Russian Salad is well chilled.

Cook time: 10 minutes

Preparation time: 30 minutes

Yield: 4-6 people

Russian Salad Recipe by Chef Zakir Qureshi

Russian Salad is easy to cook salad recipe. As its name shows, the origin of is salad is Russia bur its highly demand in Pakistan & Asian countries as well. You can prepare this Russian salad easily at your home and can add flavor to your lunch and dinner times.

Russian Salad Recipe by Chef Zakir

Russian Salad


  • 2 Potatoes
  • 2 Carrots
  • 1 Apple
  • 50 gm Walnut
  • 50 gm Raisin
  • ½ cup Mayonnaise
  • ¼ tsp Black pepper
  • Salt to taste
  • 4 tsp Cream

Russian Salad: Cooking Directions

  1. First of all, boil vegetables e.g. potatoes and carrots.
  2. Now cut boiled vegetables and 1 apple into cubes.
  3. Put boiled carrot, boiled potatoes, apple, walnut, raisin, black pepper, cream in a bowl and mix well.
  4. Russian is prepared. Put it in a glass bowl.
  5. Before serving, garnish with lettuce leaf, sliced cucumber and long slices of carrot.
  6. Boiled green peas or boiled chicken can also be added to the salad.

Delicious “Russian Salad” is ready to serve now. It contains very light & healthy ingredients. You can add chicken also to make it more taste rich. People, who are weight conscious, can take this as their full meals it would help them to reduce their weight having positive energetic impact. You can serve this in parties also.

Preparation time: 10 minutes

Cooking time: 15 minutes

Yields, 4-5 servings

Russian Salad Recipe by Shireen Anwar

Russian salad is an easy to make Pakistani salad recipe. This is great Russian salad recipe with fresh cream and mayonnaise, potatoes, green peas, cucumber, carrot and boiled eggs.

Russian Salad Recipe by shireen anwar

Russian Salad


  • 1 cup Potatoes, boiled
  • ½ cup Peas, boiled
  • 1 cup Carrot, boiled
  • 2 Fresh Cucumber
  • 1 Egg, boiled
  • 4 tbsp Mayonnaise, heaped
  • 2 tbsp Fresh cream
  • 1 tsp Salt
  • ½ tsp Black pepper
  • 2 tbsp Castor sugar
  • Green Salad leaves for garnish

Russian Salad: Cooking Directions

  1. Cut potatoes, carrot, cucumber, egg into cubes.
  2. Take a bowl and mix all vegetables, black pepper, salt, sugar, fresh cream, mayonnaise, together.
  3. Now add boiled egg slices and garnish salad with salad leaves.
  4. Russian Salad Recipe is ready to serve.

Prep Time: 10 Minutes Cook Time: 5 Minutes Serves: 2-4